THE GREAT OUTDOORS MEAL by Tyr Neilsen
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Eating outdoors is a real good-mood booster. The health benefits of being outdoors are well documented and eating in the great outdoors does wonders for your well-being.
There is nothing like eating delicious food out in nature, and making appetizing outdoor meals is really pretty easy. Once you figure this out, every meal made in the great outdoors can taste great.
Being able to turn meat and vegetables into an enjoyable meal is a vital skill. It’s not about making some fancy dish, it’s about having the ability and confidence to make a tasty meal for yourself, your family and friends. It doesn’t take that much effort and it’s much easier than most people imagine.
Eating outdoors on a hiking or camping trip doesn’t have to mean just eating dry pre-packed or boring food, and day trip food doesn’t have to be just sausages. Once you realize that meals made in a kitchen can also be made on a campfire, your outdoor eating experiences can be as amazing as the breathtaking views.
omelette: 3 Eggs, 1 tsp butter, pinch of pepper, pinch of salt, grated cheese. Making a great omelet can be done just as easily over an open campfire as on a stove in a kitchen.
Everyone is capable of making a tasty and healthy meal and you don’t need special equipment or technical expertise to prepare and cook a meal in a reasonable amount of time.
Understanding how quick and easy it is to make great tasting and healthy meals is liberating, and being able to prepare and cook food makes you self-reliant and impressive.
A great meal makes the day much better, and knowing how to cook empowers us. Whether it is steak dinner, pizza, chicken, burgers, fish, omelette or salad, all the best meals can be made simply and easily, once you know how. All you need is a pan, heat and the right ingredients.
steak sandwich: 100 g steak, 1 tsp butter, 1 ciabatta or similar bread roll, 2 slices cheese, 2 slices fresh arugula leaves, 1 tsp extra-virgin olive oil, 1 tsp mayonnaise, pinch of salt, pinch of pepper.
Delicious meals are easy to make on a pan over a campfire throughout the year. They can also be made in a very short time. Start with the basics and when you feel confident, just add your favorite ingredients to satisfy your personal taste and make them even better.
Bacon, egg and beans. Easy to heat up and tastes fantastic any time of the year.
